Delhi is without a doubt India’s gastronomic capital, and the city’s character is inextricably linked to the diverse range of cuisine alternatives accessible across the city. Hence ,the greatest restaurants in Delhi serve a diverse range of Asian, Mediterranean, European, and, of course, Indian dishes, reflecting the town’s multiculturalism, which is also represented in the town’s museums, pubs, and events scenes.

We all dream about dining in style – the endless buffets, diverse delicacies, rich ambiance, and world-class service are all ideal factors for a heavenly meal. 

We bring you the city’s most opulent restaurants, which are the pinnacle of exquisite dining.

Le Cirque The Leela Palace

The Leela Hotels has imported Le Cirque, Manhattan’s most opulent French-Italian restaurant, to India. It serves sumptuous five-course dinners accompanied by glasses of the finest wine, all of which are outstanding in terms of taste, presentation, and price. Oscietra caviar, Black Cod Paupiette, Crème Brûlée, and Bistecca Alla Fiorentina are among the most drool-worthy delicacies on the menu.

Location -The Leela Palace, Diplomatic Enclave, New Delhi.

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Ottimo At West View, ITC Maurya

Source By Today’s Traveller

Guests at West View can savor the most delectable West Coast flavors. The restaurant has no set menu, and the servings change daily. In addition to this, they use exotic and fresh produce. The opulent cuisine can be combined with world-class wines from The Enoteca, the restaurant’s expensive wine library.

Location- Itc Maurya, Sardar Patel Marg, Central Ridge Reserve Forest, New Delhi.

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Megu, The Leela Palace

Megu has traditionally been associated with excellent Japanese cuisine. It offers an elegant and private atmosphere and specializes in hand-made tofu, fine sushi, and the bench-tan grilling technique, which uses Kyoto charcoal. There are 400 labels on the wine list, and 10 types of sake are available.

Location- -The Leela Palace, Diplomatic Enclave, New Delhi.

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Bukhara  ITC Maurya

Bukhara is a legendary restaurant in North India that has become known for its opulent fare. The North-West frontier’s tandoori food is elevated at Bukhara. In terms of ambiance and food, the restaurant achieves the ideal balance of luxury and rusticity.

Location- Itc Maurya, Sardar Patel Marg, Central Ridge Reserve Forest, New Delhi.

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Conclusion 

Delhi’s rich culture, which is evident in its eating habits, is the result of a melting pot of individuals from all over the country. People are becoming more receptive to new experiences, and a slew of themed eateries have sprung up to cater to Delhi foodies’ whims. Customers are looking for more than simply new foods; they are also looking for a unique and imaginative ambiance. These lavish restaurants which have huge brand names behind them like The Leela Palace , ITC one can easily test them not only for a stay but the food and services they provide.

Author- Richa Tiwari